Aminoglycosides: a practical review.

February 25, 2012 at 2:03 am Leave a comment

Am Fam Physician. 1998 Nov 15 V.58 N.8 P.1811-20.

Gonzalez LS 3rd, Spencer JP.

Source

Department of Family Medicine, Conemaugh Memorial Medical Center, Johnstown, Pa, USA.

Abstract

Aminoglycosides are potent bactericidal antibiotics that act by creating fissures in the outer membrane of the bacterial cell. They are particularly active against aerobic, gram-negative bacteria and act synergistically against certain gram-positive organisms. Gentamicin is the most commonly used aminoglycoside, but amikacin may be particularly effective against resistant organisms. Aminoglycosides are used in the treatment of severe infections of the abdomen and urinary tract, as well as bacteremia and endocarditis. They are also used for prophylaxis, especially against endocarditis. Resistance is rare but increasing in frequency. Avoiding prolonged use, volume depletion and concomitant administration of other potentially nephrotoxic agents decreases the risk of toxicity. Single daily dosing of aminoglycosides is possible because of their rapid concentration-dependent killing and post-antibiotic effect and has the potential for decreased toxicity. Single daily dosing of aminoglycosides appears to be safe, efficacious and cost effective. In certain clinical situations, such as patients with endocarditis or pediatric patients, traditional multiple dosing is still usually recommended.

FULL TEXT

http://www.aafp.org/afp/1998/1115/p1811.html

http://www.aafp.org/afp/1998/1115/p1745.html

http://www.aafp.org/afp/1999/0501/p2430.html

Entry filed under: Antimicrobianos, Bacterias, Bacteriemias, Infecciones cardio-vasculares, Infecciones intraabdominales, Infecciones nosocomiales, Infecciones urinarias, Resistencia bacteriana, REVIEWS, Sepsis. Tags: .

Clinical significance of staphylococcus aureus bacteriuria without concurrent bacteremia. Influence of empiric therapy with a beta-lactam alone or combined with an aminoglycoside on prognosis of bacteremia due to gram-negative microorganisms.

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